Pre-order for pick up on Saturday and Sunday at the Backyard Café.
All organic ingredients and made with probiotic sourdough starter. We stone-grind fresh flour daily from ancient organic grains to create a delicious depth of flavor and gut friendly fermented loaf.
Organic Ingredients
Unbleached wheat flour (Organic Dark Northern Spring Wheat & Organic Hard Red Winter Wheat,) sourdough levain, fresh milled Yecora Rojo flour, alkaline filtered water, sea salt
Sign up for a weekly bread subscription and never miss a loaf!
Pre-order for pick up on Saturday and Sunday at the Backyard Café.
All organic ingredients and made with probiotic sourdough starter. We stone-grind fresh flour daily from ancient organic grains to create a delicious depth of flavor and gut friendly fermented loaf.
Organic Ingredients
Unbleached wheat flour (Organic Dark Northern Spring Wheat & Organic Hard Red Winter Wheat,) sourdough levain, fresh milled Yecora Rojo flour, alkaline filtered water, sea salt
Sign up for a weekly bread subscription and never miss a loaf!
